Award winning smallgoods
 

Latest News

Blackforest Smokehouse Win + Richard on Today Tonight

Release Date: 17-Dec-2012

Richard talks to Today Tonight about what makes a great Ham, the Pink Pork Logo and a WIN for the Blackforest Smokehouse.

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Our Gypsy Ham WINS!!

Release Date: 29-Oct-2012

Black Forest Smokehouse wins at the Australian Pork "Ham Awards for Excellence" 2012.

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Black Forest & Australian Pork Team Up

Release Date: 26-Oct-2012

Australian Pork, the leading Pork Industry body in Australia teamed up with Richard to run a Master Class.

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Locals Welcome New Black Forest Retail Outlet

Release Date: 16-May-2011

A new retail outlet at the Black Forest Smokehouse has excited the locals of Marrickville and beyond.

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New Premises for Black Forest Smoke House

Release Date: 23-May-2011

After 20 years the Black Forest Smokehouse has moved from its original premises on Edinburgh Road into state of the art facilities on Victoria Road in Marrickville.

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Richard on Today Tonight

Release Date: 24-Aug-2011

Richard assists Helen Welling from Today Tonight get to the bottom of meat pricing.

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See Richard on Today Tonight again

Release Date: 01-Sep-2011

As a qualified meat grader, Richard was asked to appear on Today Tonight

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02 9516 3210
 

As Executive Chef for NSW Parliament, it is my continual pleasure to be offered new and exciting produce that raises the bar ..

Scott Clark - Executive Chef
 
17-Dec-2012
Richard talks to Today Tonight about what makes a great Ham, the Pink Pork Logo and a WIN for the Blackforest Smokehouse. more
 



148 Victoria Rd
Marrickville NSW 2204