Cold cuts

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Berliner


A fine emulsion with traditional German Flavours from Berlin. 



Average weight 1.75kg


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HAMARILLO, Schinkenwurst


Continental lyoner garnished with pork fillet pieces, white peppercorns, parsley and spices. 




Average weight 1.75kg


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PISTACHIO FLEISCHKASE


A Swiss/German style meatloaf of finely chopped pork. Serve cold thinly sliced or cut thicker and grill. 




Average weight 1.5kg


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Capsicum Rollo


Continental lyoner garnished with diced red and green capsicum.



 Average weight 1.75kg


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MORTADELLA - PISTACHIO ROLLO


Italian style cooked sausage made with a smooth emulsion of pork and veal, pieces of pork backfat and studded with pistachio nuts.



 Average weight 1.75kg


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Roast Beef - Rare


Sourced from premium grain fed Queensland beef. This specialty product is sought after around the country especially from some of Sydney's finest chefs. Eye round of beef marinated and covered with fresh spices and slow baked. 

Average weight 1.5-2kg


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CHAR SUI


Strips of lean pork marinated "Chinese style" with special spices and wine then oven roasted. Serve thinly sliced in fried rice or grill in small pieces and serve hot. 

Average weight 150gm


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MUSHROOM ROLLO


Continental lyoner garnished with various mushrooms and leeks. 





Average weight 1.75kg


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TURKEY BREAST


Oven Roasted. Boneless turkey half breast. 






Average weight 1.5 - 2kg


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Corned Silverside Eye, Cooked


Grain fed eye fillets of beef silverside, marinated in an old family recipe and slowly cooked in a flavoursome stock, juicy and tender. 

Average weight 1-2kg


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PASTRAMI


Grain fed eye fillets of beef silverside marinated, smoked and cooked. Made to authentic American recipe. Coated in a variety of coriander and peppers. Serve on rye bread with Swiss cheese, sauerkraut and dill pickles. 

Average weight 1-2kg