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We have a small door - Come Visit!

You may be surprised to know that despite the impressive size of our purpose built facility, and the fact that we process over 13 tonnes of fresh Australian pork every week, the Black Forest Smoke House has a small shopfront door and a big smile for every customer.

STORE HOURS:

Monday: Thursday: 6am - 4pm
Friday: 6am -3pm
Sat/Sun: Closed

 

EMAIL:

blackforestsmoke@bigpond.com

ADDRESS:

148 Victoria Rd
Marrickville NSW 2204
Phone:(02) 9516 3210

 

PHONE:

Phone:(02) 9516 3210

 

 
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'With so many exceptional smallgoods on offer, each one of them as delicious as the last, you'd better bring a big bag!'

We always welcome chefs into our facilities, invite them to tour our operation and engage with our own onsite chefs and food handlers.

Our team offers personal service and above all, we’re happy to take special orders or work with you to develop a unique signature dish that can be served at your restaurant or hotel.